
The Full Grind
From dawn 'til dusk, our kitchen and bar are serving up honest, flavorful fuel. Dive in.

Truffle Infused Olive Oil
Premium olive oil infused with aromatic truffles, perfect for drizzling over dishes.
$25

Spicy Garlic Hummus
Creamy hummus blended with roasted garlic and a kick of spice, ideal for dipping.
$8

Herbed Goat Cheese
Rich goat cheese rolled in fresh herbs, a delightful addition to any cheese board.
$12

Wild Mushroom Risotto
Creamy Arborio rice cooked with wild mushrooms and finished with Parmesan cheese.
$18

Lemon Herb Grilled Chicken
Juicy chicken marinated in lemon and herbs, grilled to perfection for a flavorful meal.
$22

Beef Wellington
Tender beef fillet wrapped in flaky pastry with mushroom duxelles and pâté.
$45

Chocolate Lava Cake
Decadent chocolate cake with a molten center, served warm with vanilla ice cream.
$10

Vanilla Bean Crème Brûlée
Classic custard dessert topped with a caramelized sugar crust, rich and creamy.
$9

Fruit Tart
Buttery tart shell filled with pastry cream and topped with fresh seasonal fruits.
$15
