Aged Ribeye Steak$45.00PriceWeight*12 oz16 oz20 ozButcher Cut*Bone-inBonelessQuantity*Add to CartBuy NowA premium, hand-cut ribeye steak dry-aged for twenty-one days to enhance its natural tenderness and rich, beefy flavor profile. Perfectly marbled, it is ideal for grilling or pan-searing to a juicy medium-rare finish.